Mures Featured on Best Ever Food Review Show

Mures Tasmania is thrilled to have recently had the opportunity to host Sonny and the team from the Best Ever Food Review show and to showcase some iconic Tasmanian seafood on their program!

Mures Fishing General Manager Jock Mure took the team on a tour of the processing facility and operations at Cambridge. He was joined by Mures Executive Chef, Nathan Chilcott, who prepared some delicious seafood dishes, including the signature Blue Eye Trevalla dish from Mures Upper Deck restaurant.

Also featured on this great Tasmanian focused episode is Tassie Adventure Man Chris Bakon, who you might recognise from the recent season of Alone Australia.

Check out the episode on Youtube now:
Best Ever Food Review Show - Tasmanian Seafood